Company: SoCal JIB Food Management - Jack in the Box
Posted on: June 6, 2021
POSITION SUMMARY: Responsible for delivering an
exceptional guest experience by consistently providing excellent
service, great tasting/quality food, and a clean restaurant
environment for all guests by performing one or more workstations
in accordance with JIB procedures, systems, and standards, and
20/20 guest expectations.
Guest service or food cook/preparation experience helpful; comfort
working in a high volume, fast-paced restaurant environment.
- Must be at least 16 years old. Understands and communicates
clearly in English, may require ability to speak another language
based on location of restaurant. Ability to read and understand
written English, perform basic math (add, subtract, multiply);
perform multiple tasks at once; and work effectively in a team
Requirements - Ability to stand and walk
approximately 90%-95% of shift and move freely throughout the
restaurant; ability to lift and carry 15-25 lbs. Ability to listen
to guests' orders, operate a cash register, and read video
REASONABLE ACCOMMODATION: Jack in the Box, Inc.
and its affiliates will make reasonable accommodations to allow a
qualified individual with a disability to enjoy equal employment
opportunities and to perform the essential functions of the job.
This position description should be applied accordingly.
Keywords: SoCal JIB Food Management - Jack in the Box, Moreno Valley , Customer Service, Other , Calimesa, California
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